Showing posts with label Lapu-Lapu City. Show all posts
Showing posts with label Lapu-Lapu City. Show all posts

Saturday, July 21, 2012

OT: Lumpia ni Senyang

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I discovered Lumpia ni Senyang because of the boyfriend. Before, we had lots of free time during school days that we'd head to Senyang's which is just a tricycle ride away from the boyfriend's place in Lapu-Lapu. It's right across St. Alphonsus Catholic School, where he studied high school. 


ordering XD



A word of caution: this is not a place for the faint hearted. I kid! Senyang is famous for their super spicy sauce which is their own secret recipe. Being a really spicy-addicted person, I found this a good place where I can fill my spicy cravings without hurting my pocket.

As the name implies, Senyang only serves lumpia. They have special and ordinary lumpia to choose from. The special has meat in it while the ordinary is made from tawgi or bean sprout. I'm not really a meat person, so I always prefer the ordinary lumpia or gulay as they call it. Their special lumpia costs P15 while the gulay costs P12. To match, you can get huge puso for P5. 

gulay, above. special, below.

special lumpia in spicy sauce. yum!


Prepare lots of water especially when you want to try their spicy sauce. It really is spicy. However, if you're not a spicy person like me, you can always opt for the usual sauce. Senyang is famous for their very spicy sauce. Without the sauce, your Senyang experience isn't really complete.

I would recommend Senyang if you want to go on a spicy trip with friends. The food is affordable and the service is really good. Senyang herself is there to take your orders and the other servers are also friendly.

good news! :)


*photos taken by Paw*

Friday, July 1, 2011

Cheap Thrill: Japanese Cakes

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I first noticed these small pancake/cupcakes in the streets of Opon in Lapu-Lapu City. I found them interesting and I asked the boyfriend to buy some after having brunch at Senyang's. It was just out of curiosity that we tried the cupcake-looking pancakes. When you get to the small stall that sells these stuff, it says "Japanese Cakes". So, who would not be intrigued?

The pack of "Japanese Cake" that we ordered. Credit to the boyfriend for the photo.

The good thing about these "Japanese cakes" is that it sells for P5 only. You'll have two flavors to choose from: chocolate and cheese. Just last week, I noticed that they are already selling milk flavor which I haven't tried yet.

Just imagine a pancake shaped like a sandwich-like cupcake. It's like there are two cupcakes withe a filling at the middle. It is actually made from this electric stove that is similar to the one used in frying kikiam, fishballs and the likes in cafeterias. But instead of a single deep frier, imagine holes that seem like molds for cupcakes. There are about six of these molds in a single electric frier.

Chocolate filling on the left. Cheese filling on the ring. Credits to the boyfriend.


I like the taste of the "Japanese Cakes". It's like pretty much the same thing with pancakes except there's no butter or honey to top it. I think it's a fun way of eating pancakes the handy way. Moreover, it's just cheap and affordable and a good idea for snacks.

What's interesting is that it reminds me of the cake/hopia that Doraemon used to it except this one's bigger. They also look the same. Another thing is that I've only seen "Japanese Cake" stalls around Lapu-Lapu area. There's one near St. Alphonsus  Catholic School and near Pajo National High School. I'm not quite sure if they are also around Cebu City.

Wednesday, June 15, 2011

M is for Mexican at La Delicia

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For our anniversary, the boyfriend thought of having a Mexican dinner. We first thought of an Indian restaurant that a friend suggested, but he was more into Mexican. So he searched for restaurants that are more or less close to the authentic ones and he found: La Delicia.

We went there for dinner since it's just a tricycle away from the boyfriend's place in Lapu-Lapu. It is not that easy to locate it since it's in the second floor of MSG Square in Pueblo Verde. I thought it was a small restaurant since the building was small. But what's shocking is that the restaurant occupied the entire floor. I was sort of hesitant to get in but the restaurant was great and cozy. I like the ambiance. The colors and the furniture will set your mood for Mexican food. 

The view from our spot.


They had two set of dining room with big (biiiiiiig) windows. I opted for the one facing the mad-made lake in Pueblo Verde since it has a better view than the other one wherein you'll only be seeing Robinson's.Unfortunately, the noise from the tricycles and jeeps passing by can be heard and may be a bit distracting to some.

The boyfriend's order: Grande burrito.


So, I got Mexican spicy beef taco. The boyfriend had The Grande burrito. We also got their La Suprema Pizza.I love their taco. It tasted good. The tortilla is really crisp. They serve a whole lot of other Mexican food like quesadilla, tostado, enchiladas, burrito, Mexican pizzas and others. The price is reasonable. I wasn't even able to eat my share of the pizza so the boyfriend had to eat them all.

Mexican spicy beef taco! ♥

What I noticed about La Delicia is that they don't use ketchup or hot sauce. They really make the sauce themselves from herbs. The waiter also told us that they do not use artificial lime for drinks. They use fresh limes. The boyfriend also told me that he read in a forum that the owner gets his ingredients from Mexico. Hmm. Interesting!

La Suprema pizza.


The exciting part, drum roll please, is the dessert. I had the churros which was a Mexican all-time favorite. I had really no idea what this looked like since I just usually eat Tacos. I really had no idea about the  The boyfriend got the La Delicia fried ice cream.

The churro is a Spanish doughnut, I did my research. It is a fried pastry which originated in Spain. It also famous in the Latin American countries, the US, Australia, Portugal and others. Other countries have their own variations of churro. In Mexico, they usually fill it with dulce de leche or a caramel-like sauce, with chocolate or vanilla. I had mine with chocolate.

Churro. ♥

The churro taste good. I like the sweetness and the concentration of the chocolate. But, I think it would be better to have it during breakfast. I don't know. Eating made me feel like having breakfast with hot chocolate. That would be perfect!

La Delicia fried ice cream.


Their fried ice cream on the other hand was also good, though I'm not really a fan of those. Of course, I love the ice cream inside which was creamy. I just don't like the fried part. This is just what I think but the boyfriend enjoyed it. He liked the idea of the fried ice cream.

The boyfriend with an X on his face. (Not X-men!) Check the walls! Orange!

All-in-all, I found La Delicia truly delicioso! One should never underestimate the capabilities of small restaurants. Moreover, they also have great service. Their waiters are attentive and courteous. They might not be found in major establishments in the city but they have one of the best tasting tacos I have ever eaten.